Consumption of anthocyanin-rich cherry juice for 12 weeks improves memory and cognition in older adults with mild-to-moderate dementia. – PubMed – NCBI « Technology Leak

Category: Biological

Eur J Nutr. 2015 Oct 19. [Epub ahead of print]

Source: Consumption of anthocyanin-rich cherry juice for 12 weeks improves memory and cognition in older adults with mild-to-moderate dementia. – PubMed – NCBI

Posted: December 12, 2015 in Biological